I had the crabcakes and a side salad. Usually not a fan of salads that aren't chopped small enough such that I have to cut them again at the table but the taste was good. I loved the bread, it makes a meal. The crab cakes were delicious and Nick, the waiter, was attentive enough to notice that I needed more sauce for my crab. I am a sauce fiend. The atmosphere is festive and comfortable. Packed on a Monday night. I will be back. I want to try the Ahi tuna.
Catherine Marshall
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December 17, 2025
8 of us all loved our meals. I had the Eggplant & crab. Husband had salmon, the best he's ever eaten! Our waiter was extremely good. Didn't even have to write down our orders. Food price reasonable as well as happy hour drink prices. We didn't drink and our bill came to around $50. Call ahead (30 minute) seating got us in immediately. Highly recommend!
Larry Gross
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October 05, 2025
We arrived right at 11:30 and were seated immediately. We've been to this location several times before and always enjoy the atmosphere and food offerings. We had a few minutes to look over the menu before our server took our drink and food orders. Fir my drink I thought I'd try the Blackberry Bramble, my wife had water. For our meals my wife was having the grilled mahi and I was having the Bourbon Salmon.
Our drinks arrived in good time, my cocktail was excellent. Our meals arrived soon after that. The presentation wasn't much to behold, it just appeared to be tossed together. My wife's mahi was perfect, I thought my salmon was on the dry side and the bourbon glaze, sorry to say, boring.
We split the keylime cheesecake. It's on the tart side, but the accompanying raspberry syrup and whip cream mellows it nicely. While the salmon was a bit of a letdown, everything else was excellent including the service. Enjoy!
Sean Mc Cabe
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December 20, 2025
Ordered Louisiana fondeaux bread came out mashed together not the most appealing but fondeaux was good as usual.
Calamari fried came with fried Asp. Nice and crispy.
Ordered more bread for fondeaux received a nice crusty loaf of bread with seasoned butter.
Crown on rocks only 8.50 nice surprise.
Wayne
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August 26, 2025
My family and I went here for dinner; the service was excellent and the food was amazing. This has got to be on of the best meals we’ve had in a very long time, from the appetizers to the entrees and desserts. Highly recommend for anyone interested in an excellent dinning experience.
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24 SE 1st Ave, Ocala, FL 34471, USA
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I had the crabcakes and a side salad. Usually not a fan of salads that aren't chopped small enough such that I have to cut them again at the table but the taste was good. I loved the bread, it makes a meal. The crab cakes were delicious and Nick, the waiter, was attentive enough to notice that I needed more sauce for my crab. I am a sauce fiend. The atmosphere is festive and comfortable. Packed on a Monday night. I will be back. I want to try the Ahi tuna.
8 of us all loved our meals. I had the Eggplant & crab. Husband had salmon, the best he's ever eaten! Our waiter was extremely good. Didn't even have to write down our orders. Food price reasonable as well as happy hour drink prices. We didn't drink and our bill came to around $50. Call ahead (30 minute) seating got us in immediately. Highly recommend!
We arrived right at 11:30 and were seated immediately. We've been to this location several times before and always enjoy the atmosphere and food offerings. We had a few minutes to look over the menu before our server took our drink and food orders. Fir my drink I thought I'd try the Blackberry Bramble, my wife had water. For our meals my wife was having the grilled mahi and I was having the Bourbon Salmon. Our drinks arrived in good time, my cocktail was excellent. Our meals arrived soon after that. The presentation wasn't much to behold, it just appeared to be tossed together. My wife's mahi was perfect, I thought my salmon was on the dry side and the bourbon glaze, sorry to say, boring. We split the keylime cheesecake. It's on the tart side, but the accompanying raspberry syrup and whip cream mellows it nicely. While the salmon was a bit of a letdown, everything else was excellent including the service. Enjoy!
Ordered Louisiana fondeaux bread came out mashed together not the most appealing but fondeaux was good as usual. Calamari fried came with fried Asp. Nice and crispy. Ordered more bread for fondeaux received a nice crusty loaf of bread with seasoned butter. Crown on rocks only 8.50 nice surprise.
My family and I went here for dinner; the service was excellent and the food was amazing. This has got to be on of the best meals we’ve had in a very long time, from the appetizers to the entrees and desserts. Highly recommend for anyone interested in an excellent dinning experience.